Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

(21,320 posts)

1. Coated and fried just like chicken.

Tue Mar 28, 2023, 05:11 PM

Mar 2023

Edit history

Please sign in to view edit histories.

0 members have recommended this reply (displayed in chronological order):

11 replies

= new reply since forum marked as read

Highlight:

Questions. Anyone cook rabbit? [View all] Callalily Mar 2023 OP

Coated and fried just like chicken. ret5hd Mar 2023 #1

Hmmmm...I was looking at cooking rabbit in the Instant Pot. Callalily Mar 2023 #2

I agree, there are 2 main types of rabbit recipes I've had The Polack MSgt Mar 2023 #8

Like Chicken my market has them Historic NY Mar 2023 #3

I haven't cooked it peacefreak2.0 Mar 2023 #4

We used to cook rabbit quite often. AbnerBunny Mar 2023 #5

Tenderize the meat PJMcK Mar 2023 #6

The best way is to fry it, then steam it, then refry it. Emile Mar 2023 #7

Hassenpfeffer no_hypocrisy Mar 2023 #9

That looks like how I remember it. Backseat Driver Mar 2023 #11

Stewed, mostly Retrograde Mar 2023 #10