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NJCher

(43,226 posts)
Sun Mar 29, 2026, 05:49 PM Mar 29

What's for Dinner, Sun., March 29, 2026

Chili and cornbread.
The chili has ground beef, onion, celery, and kidney beans. On top, I like to put a little sour cream and grated Cheddar cheese. Cornbread is muffins.

Kombucha: unflavored.

Possibly a baby arugula salad.

Dessert: Cherry mascarpone strudel. Decaf.

7 replies = new reply since forum marked as read
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What's for Dinner, Sun., March 29, 2026 (Original Post) NJCher Mar 29 OP
Think I'll make shaved beef with mixed veggies SheltieLover Mar 29 #1
This morning biscuit with a bowl of beef stew with decafe tea irisblue Mar 29 #2
Home made chicken noodle soup JBTaurus83 Mar 29 #3
Spinach stuffed chicken breast Diamond_Dog Mar 29 #4
Taco salad. Emile Mar 29 #5
Pulled pork Yonnie3 Mar 29 #6
Breakfast Burritos La Coliniere Mar 29 #7

SheltieLover

(80,740 posts)
1. Think I'll make shaved beef with mixed veggies
Sun Mar 29, 2026, 05:57 PM
Mar 29

Zucchini, yellow squash, onion, garlic, & snap peas.

Chili sounds great!

Enjoy!

irisblue

(37,556 posts)
2. This morning biscuit with a bowl of beef stew with decafe tea
Sun Mar 29, 2026, 06:04 PM
Mar 29

I am starting the DVDs for The Pitt season 1, popcorn might be made

Yonnie3

(19,501 posts)
6. Pulled pork
Sun Mar 29, 2026, 07:00 PM
Mar 29

Pulled pork from some saved in the freezer with some Sweet Baby Ray's Barbecue sauce and bread and butter pickle chips.
Served on a potato slider bun
There is still some salad in the 'fridge, I will see if it is still appetizing.

TJ is off to work soon, so it's bachelor party night. We'll party just as we please. The usual is first some lap sitting, and then to curl up somewhere about an hour after dark and sleep.

La Coliniere

(1,943 posts)
7. Breakfast Burritos
Sun Mar 29, 2026, 07:35 PM
Mar 29

Sautéed chopped onion, red bell pepper, minced garlic and sliced mushrooms. When soft I added enough Just Eggs plant-based egg substitute to equal 6 eggs and a couple chopped vegan sausage patties. After the eggs solidified I spread the mixture on lavash flat bread slathered with balsamic-walnut dressing and rolled the lavash into a burrito. Drizzled more dressing on top before eating. Cheese!🥂

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