Cooking & Baking

NJCher

(38,553 posts) Tue Nov 26, 2024, 02:11 PM Nov 26

What's for Dinner, Tues., Nov. 26, 2024

I'm experimenting with my air fryer tonight.

First up is crab puffs. They require wonton wrappers, cream cheese (reduced fat), and white crab meat.

Then I'm making zucchini fries. They will be coated with panko and parmesan after dipping them in egg.

Cherry kombucha.

Decaf tea and a Tate's cookie or two. A friend brought me a bag; special holiday flavor, chocolate with toffee.

3 replies

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What's for Dinner, Tues., Nov. 26, 2024 (Original Post) NJCher Nov 26 OP

House smells like Thanksgiving. Loretta Emile Nov 26 #1

Greek Shrimp La Coliniere Nov 26 #2

Meat loaf Retrograde Nov 26 #3

Emile

(31,812 posts)

1. House smells like Thanksgiving. Loretta

Reply to NJCher (Original post)

Tue Nov 26, 2024, 05:47 PM

Nov 26

has been making Thanksgiving pies. Family will all be here tomorrow for a Wednesday Thanksgiving.

Tonight she told me to find myself something to eat. So I think it will be something easy, brats and chips or a cheeseburger and chips.

Strawberry Jello with cool whip before bedtime.

Good Evening

La Coliniere

(1,193 posts)

2. Greek Shrimp

Reply to NJCher (Original post)

Tue Nov 26, 2024, 07:46 PM

Nov 26

Air fried wild caught gulf shrimp tossed in a homemade Greek salad dressing, steamed cabbage and mushrooms, and microwaved red potatoes split and topped with Trader Joe’s vegan tzatziki. Iced green tea with lemon. Cheers! 🥂

Retrograde

(10,843 posts)

3. Meat loaf

Reply to NJCher (Original post)

Tue Nov 26, 2024, 11:33 PM

Nov 26

about half is a mix of ground beef/pork/lamb, and the rest is minced onions, carrots, celery, and bread crumbs.

Lunch and/or dinner tomorrow: leftover meatloaf, maybe as sandwiches

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